Category
Plant Extract Red Clover Extract Isoflavones Phytoestrogens
Plant Extract Red Clover Extract Isoflavones Phytoestrogens Product description HPLC Chromatogram of Red Clover P.E. 20%
Basic Info
Certification | ISO, HACCP |
Assay Method | HPLC |
Application Form | Tablet, Capsule |
Application | Food, Health Care Products, Medicine |
State | Powder |
Extract Source | Red Clover |
Spe | 8%~40% |
Transport Package | Drum |
Specification | 25 Kg/drum |
Origin | China |
Product Description
Plant Extract Red Clover Extract Isoflavones PhytoestrogensProduct description
Product Name | Red Clover Extract |
Latin Name | Trifolium pretemse L. |
Family | Leguminosae |
Part of the Plant Used | Aerial parts |
Active Ingredients | Isoflavones Phytoestrogens |
Product Specification | 8% ~ 40% Isoflavones |
HPLC Chromatogram of Red Clover P.E. 20% Isoflavones
Product Introduction
Red Clover grows in Europe and North America. Historically, it is used as a cleansing herbal tonic. The blossoms are traditionally used in springtime to improve general health and to revitalize the spirit. Red Clover helps to calm coughs, reduce skin inflammations and improve general health. Red Clover Extract is becoming increasingly popular, primarily for the treatment of menopausal symptoms.
Physiological applications
- For women, stimulate eostrogenic activity, increase fertility, and reduce "hot flashes" experienced by women during menopause
- Anti-cancer
- One of the most useful remedies for children with skin problems
- Expectorant and anti-spasmodic
- Relieve the syndrome of irritation and inflammation of urinary tract
- Relieve constipation and help soothe inflammation of the bowel, stomach and intestines
- Relieve tension due to stress and associated headaches
Applications
- Pharmaceutical stuff
- Functional Food and food additive